A Traditional Indian Dairy Dessert
Pasteurized milk, Sugar, Modified milk ingredients, Almonds, Citric acid, Acetic acid, Preservatives (potassium sorbate, nisin), Saffron, Tartrazine, Flavouring.
- Saffron flavoured Rasmalai patties in thickened milk and sugar sauce.
- Excellent quality saffron used.
- Flavoured to tickle your taste buds for pure pleasure.