Pasteurized milk, Sugar, Modified milk ingredients, Pistachio nuts (0.5%), Acidity regulators (citric acid and acetic acid), Firming agent (calcium chloride), Preservatives (potassium sorbate, nisin), Thickeners (potato starch, guar gum, xanthan gum), Flavouring.
- Specially tailored to suit the Indian palate by adopting processing modifications to cow's milk to get the rich feel and taste of buffalo milk.
- Rasmalai will tickle your taste buds.
- Excellent freeze-thaw stability to be served chilled
- Produced under extremely hygeinic conditions and packed under modified atmospheric packaging for increased shelf life.